PORTION SIZES:

Soup 16oz | Salad Individual 32oz Container |Entree (Unless otherwise noted) 2oz Sauce, 7oz Protein, 5oz Starch, 4oz Vegetable | Oats & Pudding | 12oz

  • All Ingredients are Organic Unless Otherwise Noted

Sunday & Monday | 12/21 - 12/22

*GF. Gluten Free ∙ *DF. Dairy Free ∙ *V. Vegetarian ∙ *VG. Vegan ∙ *VGA. Vegan Adaptable


SOUP & SALAD

LEMONGRASS GINGER CHICKEN MUSHROOM SOUP - *GF*DF
$11.50

Lemongrass and ginger infused chicken soup with shiitake mushroom, onion, and cabbage.

THE HILARY SALAD BOWL - *GF*DF*V*VG | Allergens: Walnut. Dairy
from $17.50

A refreshing and filling salad bowl with fresh fennel, walnuts, feta, dried cranberries, kale, quinoa and chickpea salad, and a house made lemon vinaigrette. Available with sliced, grass-fed steak, wild salmon, or roast chicken breast.

MEYER LEMON THYME VINAIGRETTE - *GF*DF*V*VG
$4.50

Made with whole, fresh meyer lemon, thyme, extra virgin olive oil, avocado oil, Dijon mustard, chia seed, sea salt, honey.


Entree’s

WILD SALMON CAKES. LEMON AIOLI - DF | Allergens: Egg. Almond.
from $32.00

A simple and fresh preparation of wild caught salmon cakes served with a house made lemon aioli, fresh broccolini for roasting and a toasted almond quinoa pilaf. This entree is available with whole cut fish and also as a low carb version with red beets in place of the quinoa.

AUTUMN SPICED ROAST CHICKEN & VEGETABLES - *GF*DF
from $33.45

Fall spiced roast, Mary’s organic chicken over a bounty of fall vegetables including butternut squash, beet, sweet potato, carrots, and parsnips accompanied by a fresh herb and shallot pan sauce. Choose between chicken breast or leg & thigh.

GRASS-FED BEEF MEATLOAF - *GF | Allergens: Egg. Dairy
$34.45

Grass-fed ground beef meatloaf infused with broccoli, vegetables, and cheese. Served with a mushroom sauce, mashed Yukon potatoes, and sauteed peas and shallots. Enjoy a low carb version with roast zucchini in place of the mashed potatoes.


Smoothies

BLUEBERRY BANANA VANILLA OATMILK SMOOTHIE | 16OZ - *GF*DF*V*VG
$14.00

a creamy, fiber rich whole fruit blend of vitalizing blueberries, bananas, vanilla oat milk, and a touch of organic maple syrup for an invigorating and nutrient dense smoothie experience. This smoothie arrives in a 16oz BPA-free plastic bottle.

STRAWBERRY MANGO LASSI SMOOTHIE | 16OZ - *GF*V | Allergens: Dairy
$14.00

A vibrant, fiber filled whole fruit, house-made blend of strawberry and mango and a probiotic-rich goat milk kefir and infused with cardamom and anti-inflammatory turmeric—brightened with a pinch of black pepper to enhance the curcumin absorption from the turmeric.

Served in a 16oz BPA-free plastic bottle.


Breakfast & Lunch

PEANUT BUTTER BLUEBERRY BANANA CACAO NIB CHIA FLAX OATS- *GF*DF*V*VG | Allergens: Peanut. Almond. Gluten
$9.25

Organic peanut butter, blueberries, vanilla almond milk, ripe banana, and maple syrup infused chia and flax seed steel cut oats.

GRASS-FED BEEF KEILBASA & KRAUT BREAKFAST BURRITO | Allergens: Dairy, Gluten & Seed Oils
from $13.00

A delicious twist on a classic, featuring tangy sauerkraut, scrambled eggs, finely chopped grass-fed beef kielbasa, roasted potatoes, and creamy Tillamook cheddar, all wrapped in a soft flour tortilla and grilled to perfection. Enjoy a vegetarian version of this burrito without keilbasa or as a gluten free version over chopped kale instead of in a wrap.

ORGANIC HUMMUS & VEGETABLES - *GF*DF*V*VG | Allergens: Sesame
from $12.25

A 4oz ramekin of organic, house made hummus with an assortment of fresh cut vegetables.

FALL ROAST CHICKEN WRAP | Allergens: Coconut. Dairy. Egg. Seed Oil (Tortilla)
$16.75

A chopped roast chicken breast wrap with a fall inspired medley of roast apples, persimmon, and butternut squash, a kale and quinoa stuffing and a cranberry mayonnaise. *Organic Flour Tortilla Contains Seed Oils.


Sides

LEMON OLIVE OIL BROCCOLINI | 6oz - *GF*DF*V*VG
$7.00

6oz portion of fresh, ready to roast baby broccolini accompanied by organic lemon juice and olive oil.

COCONUT BROWN RICE | 8OZ - *GF*DF*V*VG
$6.15

Coconut infused, short grain brown rice.

SKILLET SEARED SALMON - *GF*DF
$20.00

7oz Portion of salmon, seasoned and seared left for you to finish off to perfection.

ORGANIC SKILLET ROAST CHICKEN BREAST - *GF*DF
$16.95

Organic chicken breast skillet seared and roasted.

ORGANIC BRAISED CHICKEN LEG - *GF*DF
$13.35

Savor an organic side of our featured entrée, tender braised chicken leg.

ORGANIC CHICKEN WINGS - *GF*DF
$13.40

Enjoy a tasty half dozen side of a skillet roast chicken wings. Choose between the flavorful Barbecue Chicken wings or sweet and spicy honey garlic chili wings.


Sweet Treats & Snacks

TOASTED CASHEWS 4OZ - *GF*DF*V*VG | Allergens: Cashew
$8.95

Quarter pound of oven roast, organic cashews. Only 1 ingredient: Cashews

MAPLE CANDIED ALMONDS | *GF*DF*V*VG | Allergens: Almond
$8.95

House made with 3 simple ingredients; Organic Maple Syrup, Organic Almonds, & Sea Salt. Available by the ¼ pound!

COCONUT CACAO ENERGY BALLS - *GF*DF*V*VG | Allergens: Coconut
$8.95

House made, 7 pack of coconut cacao energy balls. Crafted with all organic ingredients: rolled oats, maple syrup, raw cacao powder, ground flax seed, chia seeds, coconut flakes, sea salt, and house made sunflower seed butter.

NEO COCOA'S SESAME TOFFEE BRITTLE | Allergens: Dairy. Sesame
$14.50

Smoky, salty, and a little sweet, our Black Sesame Toffee Brittle is bound to satisfy all of your cravings in one heavenly bite. Made with the finest butter, brown sugar, chocolate and sesame seeds, you’ll be left wondering how a treat with the simplest ingredients could be transformed into such a decadent, crisp, luxurious experience tucked inside of a bag. This is a taste experience that you will have to take a bite out of to uncover the key to all of your deepest cravings.