Sunday, Monday, & Tuesday | 8/23 - 8/25

*GF. Gluten Free ∙ *DF. Dairy Free ∙ *V. Vegetarian ∙ *VG. Vegan ∙ *VGA. Vegan Adaptable ∙ *GFA. Gluten-free Available

PORTION SIZES:

Soup 16oz | Salad Bowl Individual 64oz Container | Oats & Chia Pudding | 12oz

Entree (Unless otherwise noted) 2oz Sauce, 7oz Protein, 5oz Starch, 4oz Vegetable | Oats & Pudding | 12oz

  • All Ingredients are Organic Unless Otherwise Noted


SOUP & SALAD

Italian Turkey Sausage Cabbage Soup - *GF*DF
$13.75

House-made Italian turkey sausage soup with cabbage, tender potatoes, tomatoes, white beans, fresh herbs, and vegetables in a house made, savory chicken bone broth.

Baja Chopped Salad Bowl - *GF*DF*V | Allergens: Dairy
from $19.25

A refreshing and filling Baja California and Mexico inspired salad bowl with crisp, fresh little gem lettuce, black beans, corn, roast sweet potato, tomato, seasoned quinoa, queso fresco, house fried tortilla crisps and a cilantro lime vinaigrette. Available with sliced, grass-fed steak, wild salmon, or roast chicken breast.

Cilantro Lime Vinaigrette | 4oz - *GF*DF*V*VG
$5.00

A four ounce side of house made cilantro lime vinaigrette blended with lime juice, whole lime, fresh cilantro, extra virgin olive oil, avocado oil, sea salt, and a touch of honey.


Entree’s

Almond Crusted Halibut. Lemon Dijon Vinaigrette - *GF*DF | Allergens: Almond
$35.50

Fresh, local halibut, crusted with an herb and crushed almond dijon topping. Paired with a scratch made dijon and fresh lemon vinaigrette, herb roast potatoes, and steamed broccolini. Low carb version available with roast beets in place of the potatoes.

Tomato Fig and Peach Roast Chicken - *DF | Allergens: Wheat Gluten (Couscous)
from $33.00

Choose between chicken leg and thigh or breast skillet roasted with fresh cherry tomatoes, fig, and peach segments. Paired with a lemon olive oil couscous and blanched broccolini ready for roasting or steaming. 7-8oz Piece of Chicken, 3oz of sauce accompaniment, 5oz starch, 4oz vegetable. Choose the low carb / gluten-free version for roast beets in place of the couscous.

Greek Lamb Meatballs & Tzatziki - *GF | Allergens: Dairy. Egg
$35.95

Grass-fed ground lamb meatballs with mint, parsley and feta and a traditional tzatziki cucumber yogurt sauce. This entree is available with garlic herb roast potatoes and herb roast zucchini. Choose the low carb version with steamed broccoli in place of the herb roast potatoes.

Falafel Entree - *GF*DF*V*VG | Allergens: Sesame
from $33.95

Crispy, house-made falafel served with a refreshing cucumber, tomato, and parsley salad and a lemon parsley tabbouleh-inspired quinoa. Finished with a cooling cucumber yogurt tzatziki sauce for an authentic Mediterranean touch. Vegan version available with a cashew coconut yogurt tzatziki sauce.
(Includes 7 oz falafel, 5 oz quinoa tabbouleh, 5 oz salad, and 4 oz sauce.)

INDIVIDUAL PACKAGE UPGRADE
$10.00

Add this once per order if you would like all items individually packaged. Recommended for weekly meal prep, meetings, events, or dietary separation. Meals will otherwise be packed in the minimum amount of containers.


Smoothies

BLUEBERRY BANANA VANILLA OATMILK SMOOTHIE | 16OZ - *GF*DF*V*VG
$14.00

a creamy, fiber rich whole fruit blend of vitalizing blueberries, bananas, vanilla oat milk, and a touch of organic maple syrup for an invigorating and nutrient dense smoothie experience. This smoothie arrives in a 16oz BPA-free plastic bottle.

STRAWBERRY MANGO LASSI SMOOTHIE | 16OZ - *GF*V | Allergens: Dairy
$14.00

A vibrant, fiber filled whole fruit, house-made blend of strawberry and mango and a probiotic-rich goat milk kefir and infused with cardamom and anti-inflammatory turmeric—brightened with a pinch of black pepper to enhance the curcumin absorption from the turmeric.

Served in a 16oz BPA-free plastic bottle.


Breakfast & Lunch

Maple Blueberry Almond Chia Flax Steel Oats - *DF*V*VG | Allergens: Almond. Gluten
$10.75

Blueberry, vanilla almond milk, and maple syrup infused steel cut oats with ground flax seeds and chia seeds.*Note: the organic steel cut oats used are Not certified Gluten-Free and may be at risk of cross-contamination with wheat. 12oz cup

Maple Sausage Potato Egg & Cheese Breakfast Burrito | Allergens: Dairy. Gluten. Seed Oils (Wrap)
$15.65

House made grass-fed ground beef maple breakfast sausage, organic eggs, cheddar cheese, and a diced potato and onion hash with a side of maple, cracked pepper, and mustard mayo wrapped in a flour tortilla and grilled. This arrives oven ready, foil wrapped for an easy heat and go meal or as a breakfast style bake over a bed of kale.

Mediterranean Tuna Salad | Allergens: Egg, Dairy
$12.95

Our house-made Mediterranean Tuna Salad is served over a bed of fresh kale and features premium tuna, capers, Kalamata olives, feta cheese, avocado oil mayonnaise, extra virgin olive oil, crisp celery, red onion, and fresh lemon juice. Packed with flavor and protein, it's a satisfying midday meal or the perfect addition to a school lunch.

  • Calories: 297 g

  • Protein: 17.5 g

  • Fat: 22.9 g

  • Carbohydrates: 4.8 g

  • Fiber: 2 g

Protein Go Box | Allergens: Dairy, Almond, Coconut
$17.95

A protein-packed grab-and-go snack box featuring organic grass-fed beef sausage slices, Tillamook cheddar cheese, organic goji berries, organic toasted almonds, and our signature house-made sun butter coconut cacao energy balls. Designed to keep you fueled throughout the day—whether at the office, on the road, after a workout, or in a lunchbox.

  • Calories: 989 g

  • Protein: 42.8 g

  • Carbs: 50 g

  • Fiber: 12.6 g

  • Sugar: 20.3

  • Fat: 71

Classic Chicken Salad & Sunflower Seed Lunch Wrap | Allergens: Gluten. Dairy. Egg. Seed Oil (Tortilla)
$14.50

A classic chopped chicken salad with crunchy celery, red onion, and sunflower seeds in an avocado oil based mayonnaise with a hint of dijon mustard wrapped in a flour tortilla with fresh kale, cheddar cheese and grilled. *Organic Tortilla Contains Seed Oils. Enjoy a gluten free, unwrapped version over kale.

Organic Hummus - *GF*DF*V*VG | Allergens: Sesame
from $12.25

A 4oz ramekin of organic, house made hummus with an assortment of fresh cut vegetables.


Sides

Roast Zucchini | 6oz - *GF*DF*V*VG
$5.95

Fresh zucchini, oregano, roasted with olive oil, sea salt, cracked pepper..

Herb Roast Potatoes | 8oz - *GF*DF*V*VG
$6.75

Oven-roast potatoes with rosemary, garlic, and herbs for a crispy finish, lightly seasoned with sea salt and black pepper.

Skillet Seared Salmon - *GF*DF
$20.00

7oz Portion of salmon, seasoned and seared left for you to finish off to perfection.

Organic Skillet Roast Chicken Breast - *GF*DF
$16.95

Organic chicken breast skillet seared and roasted.

Organic Braised Chicken Leg - *GF*DF
$13.35

Savor an organic side of our featured entrée, tender braised chicken leg.

Organic Chicken Wings - *GF*DF
$13.40

Enjoy a tasty half dozen side of a skillet roast chicken wings. Choose between the flavorful Barbecue Chicken wings or sweet and spicy honey garlic chili wings.


Sweet Treats & Snacks

Toasted Cashew 4OZ - *GF*DF*V*VG | Allergens: Cashew
$8.95

Quarter pound of oven roast, organic cashews. Only 1 ingredient: Cashews

Maple Candied Walnut | *GF*DF*V*VG | Allergens: Walnuts
$8.95

House made with 3 simple ingredients; Organic Maple Syrup, Organic Walnuts, & Sea Salt. Available by the ¼ pound!

Coconut Cacao Sunbutter Energy Balls - *GF*DF*V*VG | Allergens: Coconut
$8.95

House made, 7 pack of coconut cacao energy balls. Crafted with all organic ingredients: rolled oats, maple syrup, raw cacao powder, ground flax seed, chia seeds, coconut flakes, sea salt, and house made sunflower seed butter.

Neo Cocoa's Sesame Toffee Brittle | Allergens: Dairy. Sesame
$15.50

Smoky, salty, and a little sweet. Black Sesame Toffee Brittle is bound to satisfy all cravings in one bite. Made with butter, brown sugar, chocolate and sesame seeds, This is a taste experience that you will have to take a bite out of to uncover the key to all of your deepest cravings.