Fresh, local halibut, crusted with an herb and crushed almond dijon topping. Paired with a scratch made dijon and fresh lemon vinaigrette, olive oil mint quinoa pilaf, and roast cauliflower. Low carb version available with roast beets in place of the quinoa.
Fresh, local halibut, crusted with an herb and crushed almond dijon topping. Paired with a scratch made dijon and fresh lemon vinaigrette, olive oil mint quinoa pilaf, and roast cauliflower. Low carb version available with roast beets in place of the quinoa.
