Tuesday, Wednesday, & Thursday | 7/8 - 7/10
*GF. Gluten Free ∙ *DF. Dairy Free ∙ *V. Vegetarian ∙ *VG. Vegan ∙ *VGA. Vegan Adaptable
PORTION SIZES:
Soup 16oz | Salad Individual 32oz Container |Entree (Unless otherwise noted) 2oz Sauce, 7oz Protein, 5oz Starch, 4oz Vegetable | Oats & Pudding | 12oz
All Ingredients are Organic Unless Otherwise Noted
SOUP & SALAD
This chilled soup combines juicy watermelon with crisp cucumbers, ripe tomato, and a touch of red bell pepper for a vibrant, tangy twist on the classic gazpacho. Infused with fresh basil, mint, and a hint of lime, it’s garnished with a drizzle of extra virgin olive oil and a sprinkle of sea salt for a perfect balance of sweet, savory, and zesty flavors. Served chilled, this gazpacho is a wonderful celebration of summer.
Organic, fire roasted corn fresh cut from the cob over crisp kale with seaseoned quinoa, cherry tomatoes, black beans, and crumbled cotija cheese with a zesty lime crema. Salad available with grass-fed sliced steak, blackened wild salmon, or roast chicken breast. Also available as a Vegan version without queso fresco and with an avocado vinaigrette in place of the lime crema.
Entree’s
House made Peruvian spice and lime juice marinated chicken. Roast potatoes and cauliflower. Cilantro Salsa Verde; cilantro, jalapeno, feta cheese, garlic, and olive oil. Enjoy a lower carb meal with broccolini instead of roast potatoes.
Local halibut seared and crusted with a dijon and crushed hazelnut herb topping paired with a scratch made sweet and acidic fresh cherry and peach gastrique, rosemary quinoa, and sauteed olive oil and garlic green beans. Low carb option substiutes quinoa for roast cauliflower. - Sensitive to hazelnuts? Simply request an “hazelnut free” version in the “send the chef a note” during checkout.
Mushroom, lentil, and cabbage fajitas with peppers and onions, Mexican brown rice, guacamole, and sour cream. All orders come with 3 tortillas, 2oz of sour cream, 2oz of guacamole, 5oz of rice, and 8oz of fajita mix per serving. Choose between corn and flour tortillas or Gluten Free corn tortillas.
Grass-fed steak fajita with peppers & onions, Mexican brown rice, guacamole, and sour cream. All orders come with 3 tortillas, 2oz of sour cream, 2oz of guacamole, 5oz of rice, and 8oz of fajita mix per serving. Choose between corn and flour tortillas or Gluten Free corn tortillas.
Chicken fajitas with peppers and onions, Mexican brown rice, guacamole, and sour cream. All orders come with 3 tortillas, 2oz of sour cream, 2oz of guacamole, 5oz of rice, and 8oz of fajita mix per serving. Choose between corn and flour tortillas or Gluten Free corn tortillas.
Breakfast & Lunch
An all organic strawberry and banana infused steel cut oats with vanilla almond milk, raw cacao nibs ground flax seed and chia seeds sweetened with a touch of maple syrup and balanced with sea salt.
Berkely’s own Biochik brand, organic everything bagel with Tillamook cheedar cheese, organic eggs, and organic smoked bacon, toasted and foil wrapped in an oven ready heat and enjoy package for a quick, easy, and very satiating breakfast experience. Available without bacon too!
A 4oz ramekin of organic, house made hummus with an assortment of fresh cut vegetables.
A classic chopped chicken salad with crunchy celery, red onion, and sunflower seeds in an avocado oil based mayonnaise with a hint of dijon mustard wrapped in a flour tortilla with fresh kale, cheddar cheese and grilled. *Organic Tortilla Contains Seed Oils. Enjoy a gluten free, unwrapped version over kale.
Sides
7oz Portion of salmon, seasoned and seared left for you to finish off to perfection.
Organic chicken breast skillet seared and roasted.
Enjoy a tasty half dozen side of a skillet roast chicken wings. Choose between the flavorful Barbecue Chicken wings or sweet and spicy honey garlic chili wings.
Savor an organic side of our featured entrée, tender braised chicken leg.
Sweet Treats & Snacks
House made, 7 pack of coconut cacao energy balls. Crafted with all organic ingredients: rolled oats, maple syrup, raw cacao powder, ground flax seed, chia seeds, coconut flakes, sea salt, and house made sunflower seed butter.
A vegan, organic superfood with no refined sugar. Handmade and minimally processed. Enjoy it by the spoonful, mixed in to coffee, over ice cream, or spread over panckakes, waffles, or crepes. Crafted with Organic MCT oil (C8), Organic virgin coconut oil (contains all 4 MCTs), Organic cacao powder (minimally processed, Organic date syrup (full of nutrients, Raw Organic agave syrup (low-glycemic), Organic Ceylon cinnamon, and Himalayan salt.
Quarter pound of oven roast, organic cashews. Only 1 ingredient: Cashews
House made with 3 simple ingredients; Organic Maple Syrup, Organic Walnuts, & Sea Salt. Available by the ¼ pound!
Smoky, salty, and a little sweet, our Black Sesame Toffee Brittle is bound to satisfy all of your cravings in one heavenly bite. Made with the finest butter, brown sugar, chocolate and sesame seeds, you’ll be left wondering how a treat with the simplest ingredients could be transformed into such a decadent, crisp, luxurious experience tucked inside of a bag. This is a taste experience that you will have to take a bite out of to uncover the key to all of your deepest cravings.