Naturally gluten-free buckwheat soba noodle salad with shaved and chopped vegetables, cabbage, and marinated cucumber topped with a house made seaweed seasoning, roast chickpeas, and cashews accompanied by a sesame ginger vinagrette. Available with a teriyaki salmon, chicken, or shrimp.
Naturally gluten-free buckwheat soba noodle salad with shaved and chopped vegetables, cabbage, and marinated cucumber topped with a house made seaweed seasoning, roast chickpeas, and cashews accompanied by a sesame ginger vinagrette. Available with a teriyaki salmon, chicken, or shrimp.
