Greek herb marinated chicken breast or leg and thigh with a side of house made olive tapenade accompanied by a fresh lemon and feta quinoa and roast cauliflower florets. Enjoy a low carb version with garlic green beans in place of the quinoa.
Greek herb marinated chicken breast or leg and thigh with a side of house made olive tapenade accompanied by a fresh lemon and feta quinoa and roast cauliflower florets. Enjoy a low carb version with garlic green beans in place of the quinoa.
