Fresh kale, red quinoa blend, shaved fennel, roast beets, sweet potato, toasted almonds, and feta cheese salad bowl accompanied by a house made hazelnut citrus sherry vinaigrette. Available with grass-fed steak, skillet roast wild salmon or sliced, roast chicken breast.
Fresh kale, red quinoa blend, shaved fennel, roast beets, sweet potato, toasted almonds, and feta cheese salad bowl accompanied by a house made hazelnut citrus sherry vinaigrette. Available with grass-fed steak, skillet roast wild salmon or sliced, roast chicken breast.
