PORTION SIZES:
Soup 16oz | Salad Individual 32oz Container |Entree (Unless otherwise noted) 2oz Sauce, 7oz Protein, 5oz Starch, 4oz Vegetable | Oats & Pudding | 12oz
All Ingredients are Organic Unless Otherwise Noted
Sunday, Monday, & Tuesday | 11/9 - 11/11
*GF. Gluten Free ∙ *DF. Dairy Free ∙ *V. Vegetarian ∙ *VG. Vegan ∙ *VGA. Vegan Adaptable
SOUP & SALAD
A velvety blend of sweet carrots and creamy coconut milk, enhanced with a warming spice of fresh ginger and turmeric. This delightful soup is slow-simmered to develop a rich, smooth texture, and finished with a touch of aromatic spices and lemon.
A refreshing and filling, entree worthy salad bowl with fresh pomegranate seeds, persimmon, pumpkin seeds, sweet potatoes, toasted almonds, fresh kale, quinoa, and a house made pomegranate vinaigrette. Available with sliced, grass-fed steak, wild salmon, or roast chicken breast.
House made pomegranate vinaigrette. Organic olive oil, avocado oil, chia seed, honey, lemon.
Entree’s
A half pound of local blackened corn crusted red snapper tacos, ready for roasting and enjoying in your choice of gluten free all corn tortillas or an organic corn and wheat tortillas. this item arrives with a side of chili lime crema, house made tangy and spicy cabbage curtido, and Mexican inspired rice. 8oz of fish, 3 tortillas, 2oz of crema, 4oz of curtido, and 6oz of rice per portion.
Balsamic rosemary marinated roast chicken breast or leg and thigh with fresh fig over a medley or roast vegetables and squash including carrot, potatoes, parsnips, beets, and butternut squash with a scratch made pan sauce. Enjoy the low carb version with extra vegetables in place of the marble potatoes.
Crispy, house-made falafel served with a refreshing cucumber, tomato, and parsley salad, roast beets, and a lemon parsley tabbouleh inspired quinoa. Finished with a creamy sesame tahini sauce for an authentic Mediterranean touch.
(Includes 7 oz falafel, 8 oz tabbouleh, 6 oz salad, and 4 oz sauce.)
House made, all grass-fed beef Bolognese sauce over cheese tortellini with a side of roast mushrooms leeks and zucchini. Gluten Free and Low Carb / Paleo option available with spaghetti squash. You receive a 12oz portion of sauce, 8oz of pasta or spaghetti squash, and 4oz of vegetables.
Smoothies & Cold Pressed Juices
Like 365 days of summer: Made with sun-grown strawberries 🍓 and antioxidant-rich goji berries. This refreshing blend will take you on a kaleidoscopic adventure of vibrant fruit flavor. Balanced by light notes of ginger & turmeric, this juice finishes with a happy ‘lil kick of cayenne, leaving your taste buds tingling with delight.
Ingredients: Organic Apple Juice, Organic Orange Juice, Organic Strawberry Puree, Organic Beet Juice, Organic Ginger Juice, Organic Turmeric Juice, Organic Goji Berry Powder, Organic Cayenne Pepper.
Bottoms Up: Made with tart, crisp green apples. This recipe serves up the delight of artisanal apple juice elevated by an infusion of antioxidant-rich leafy greens and fresh lemons. It’s a delicious dose of health and vitality. Now, how do ya’ like them apples? 🍏
Ingredients: Organic Kiwi Juice, Organic Apple Juice, Organic Spinach Juice, Organic Basil Juice, Organic Lemon Juice.
a creamy, fiber rich whole fruit and vegetable blend of vitalizing avocado, apple, ginger, kale, cucumber, apple, celery, and fresh parsley crafted for balance, brightness, and nutrient dense goodness. This green smoothie arrives in a 16oz BPA-free plastic bottle.
A vibrant, fiber filled whole fruit, house-made blend of strawberry and mango and a probiotic-rich goat milk kefir and infused with cardamom and anti-inflammatory turmeric—brightened with a pinch of black pepper to enhance the curcumin absorption from the turmeric.
Served in a 16oz BPA-free plastic bottle.
Breakfast & Lunch
Orange and coconut “creamsicle” like chia and flax seed steel cut oats with dried goji berries and raw cacao nibs for an added bite. Enjoy this energizing 12 oz breakfast item hot or cold, at home or on the go!
Enjoy an all organic savory house-crafted mushroom, feta, spinach, and sundried tomato pesto breakfast burrito with house made potato hash and eggs. Enjoy this breakfast with or without the organic turkey sausage and or gluten free as a breaKfast bake.
A 4oz ramekin of organic, house made hummus with an assortment of fresh cut vegetables.
Shredded chicken breast tossed in a Thai sweet chili sauce with shredded cabbage, carrot, peppers, cilantro, cucumbers, and crunchy peanuts wrapped in a flour tortilla and grilled. Gluten Free version available, unwrapped as a salad :)
Sides
Oven-roasted with rosemary, garlic, and herbs for a crispy finish, lightly seasoned with sea salt and black pepper.
7oz Portion of salmon, seasoned and seared left for you to finish off to perfection.
Organic chicken breast skillet seared and roasted.
Savor an organic side of our featured entrée, tender braised chicken leg.
Enjoy a tasty half dozen side of a skillet roast chicken wings. Choose between the flavorful Barbecue Chicken wings or sweet and spicy honey garlic chili wings.
Sweet Treats & Snacks
Quarter pound of oven roast, organic cashews. Only 1 ingredient: Cashews
House made with 3 simple ingredients; Organic Maple Syrup, Organic Almonds, & Sea Salt. Available by the ¼ pound!
House made, 7 pack of coconut cacao energy balls. Crafted with all organic ingredients: rolled oats, maple syrup, raw cacao powder, ground flax seed, chia seeds, coconut flakes, sea salt, and house made sunflower seed butter.
Smoky, salty, and a little sweet. Black Sesame Toffee Brittle is bound to satisfy all cravings in one bite. Made with butter, brown sugar, chocolate and sesame seeds, This is a taste experience that you will have to take a bite out of to uncover the key to all of your deepest cravings.