PORTION SIZES:
Soup 16oz | Salad Individual 32oz Container |Entree (Unless otherwise noted) 2oz Sauce, 7oz Protein, 5oz Starch, 4oz Vegetable | Oats & Pudding | 12oz
All Ingredients are Organic Unless Otherwise Noted
Tuesday, Wednesday, & Thursday | 8/12 - 8/14
*GF. Gluten Free ∙ *DF. Dairy Free ∙ *V. Vegetarian ∙ *VG. Vegan ∙ *VGA. Vegan Adaptable
SOUP & SALAD
Vegetable rich chicken soup with white beans, kale, diced potatoes, tomatoes, and herbs.
Fresh cut peach, cucumber, feta cheese, shaved radish, seasoned quinoa, sunfower seeds, and a house made sherry orange vinaigrette all come together to create a delicious and satiating meal worthy salad bowl experience. Available with sliced, grass-fed steak, wild salmon, or roast chicken breast.
Entree’s
Fresh snapper tacos, seared and sliced for an easy eating experience served with a house made cilantro lime sauce, tangy cabbage curtido, and Costa Rican-inspired gallo pinto. This entrée includes three tacos and an 8oz side of beans and rice. This entree is also available in a paleo version with roast zucchini, peppers, and sweet potatoes.
Lemon garlic and herb marinated roast chicken, scratch made herb pan sauce accompanied by buttered peas and shallots with roast spaghetti squash. Your choice of chicken breast or leg and thigh.
Tender, sweet and spicy organic pork chops, glazed with a honey garlic pomegranate gochujaru glaze and served with marinated cucumber slices, garlic infused brown rice, and sesame zucchini. Choose the low carb vesion to receive cauliflower in place of the garlic rice.
An entirely vegetable based ragout with mushroom, leek, tomato, olive and herb ragout over an olive oil herb spaghetti squash. This hearty entree has the optional addition of a tomato wine braised chicken leg or herb seared wild salmon.
Breakfast & Lunch
A vibrant, house-made blend of probiotic-rich goat milk kefir, whole orange, fresh lemon, ripe banana, and anti-inflammatory turmeric—brightened with a pinch of black pepper to enhance the curcumin absorption from the turmeric. Served in a 16oz glass mason jar.
a creamy, vitalizing blend of avocado, apple, ginger, kale, cucumber, apple, celery, and fresh parsley crafted for balance, brightness, and nutrient dense goodness. This green smoothie arrives in a 16oz jar.
Hearty steel-cut oats simmered with fresh blueberries and almond milk infused with soothing lavender and vanilla. Finished with a nourishing blend of chia and ground flax seeds, then topped with a sprinkle of crushed almonds for a satisfying crunch.(Note: Oats are inherently gluten free. However, these steel cut oats are processed in a facility that also processes wheat, therefore there is a risk of cross-contamination.)
Flavorful, Thai inspired ground beef atop coconut infused brown rice with scallion scrambled eggs and a Thai red curry avocado oil based mayonnaise. Gluten free and keto version available below. Vegetarian (no beef) version available upon request. Keto version arrives with extra beef and extra eggs, no rice or tortilla.
A 4oz ramekin of organic, house made hummus with an assortment of fresh cut vegetables.
Sweet and tangy BBQ shredded chicken, caramelized onions, sharp cheddar cheese, and crisp cabbage slaw, all wrapped in a warm flour tortilla and grilled to golden perfection. Available gluten free over kale and cabbage.
Sides
A 6oz side of fresh green beans, lightly sauteed with a oragnic olive oil and fresh garlic.
A 6oz side of organic roast red garnet sweet potatoes. Sea Salt. Olive Oil
7oz Portion of salmon, seasoned and seared left for you to finish off to perfection.
Organic chicken breast skillet seared and roasted.
Savor an organic side of our featured entrée, tender braised chicken leg.
Enjoy a tasty half dozen side of a skillet roast chicken wings. Choose between the flavorful Barbecue Chicken wings or sweet and spicy honey garlic chili wings.
Sweet Treats & Snacks
Quarter pound of oven roast, organic cashews. Only 1 ingredient: Cashews
House made, 5 pack of coconut cacao energy balls. Crafted with all organic ingredients: rolled oats, maple syrup, raw cacao powder, ground flax seed, chia seeds, coconut flakes, sea salt, and house made sunflower seed butter.
House made with 3 simple ingredients; Organic Maple Syrup, Organic Walnuts, & Sea Salt. Available by the ¼ pound!
A vegan, organic superfood with no refined sugar. Handmade and minimally processed. Enjoy it by the spoonful, mixed in to coffee, over ice cream, or spread over panckakes, waffles, or crepes. Crafted with Organic MCT oil (C8), Organic virgin coconut oil (contains all 4 MCTs), Organic cacao powder (minimally processed, Organic date syrup (full of nutrients, Raw Organic agave syrup (low-glycemic), Organic Ceylon cinnamon, and Himalayan salt.
Made with whole, fresh oranges, maple syrup, sherry vinegar, extra virgin olive oil, avocado oil, chia seeds, and sea salt.
Smoky, salty, and a little sweet, our Black Sesame Toffee Brittle is bound to satisfy all of your cravings in one heavenly bite. Made with the finest butter, brown sugar, chocolate and sesame seeds, you’ll be left wondering how a treat with the simplest ingredients could be transformed into such a decadent, crisp, luxurious experience tucked inside of a bag. This is a taste experience that you will have to take a bite out of to uncover the key to all of your deepest cravings.