4th of July Menu
Thursday 4/3 Delivery or Belmont Pickup
*GF. Gluten Free ∙ *DF. Dairy Free ∙ *V. Vegetarian ∙ *VG. Vegan ∙ *VGA. Vegan Adaptable
PORTION SIZES:
Soup 16oz | Salad Individual 32oz Container |Entree (Unless otherwise noted) 2oz Sauce, 7oz Protein, 5oz Starch, 4oz Vegetable | Oats & Pudding | 12oz
All Ingredients are Organic Unless Otherwise Noted
Soup, Salad, & Summer Fruit Refresher
This chilled soup combines juicy watermelon with crisp cucumbers, ripe tomato, and a touch of red bell pepper for a vibrant, tangy twist on the classic gazpacho. Infused with fresh basil, mint, and a hint of lime, it’s garnished with a drizzle of extra virgin olive oil and a sprinkle of sea salt for a perfect balance of sweet, savory, and zesty flavors. Served chilled, this gazpacho is a wonderful celebration of summer.
Fresh cut peach, cucumber, feta cheese, shaved radish, seasoned quinoa, sunfower seeds, and a house made sherry orange vinaigrette all come together to create a delicious and satiating meal worthy salad bowl experience. Available with sliced, grass-fed steak, wild salmon, or roast chicken breast.
A fresh assortment of organic summer fruit that may include, but is not limited to; watermelon, melon, strawberries, peach or nectarine, and blueberries. This assortment arrives in a 32 oz box and is a wonderful addition to any meal for 2-4 people.
Barbecue Favors & Favorites
Party Menu – À la Carte Selections
A half pound of local blackened corn crusted red snapper tacos, ready for roasting and enjoying in your choice of gluten free all corn tortillas or an organic corn and wheat tortillas. this item arrives with a side of house made cajun style remoulade, fresh cabbage slaw, and garlic spiced rice. 8oz of fish, 3 tortillas, 2oz of remoulade, 4oz of cabbage slaw, and 6oz of rice per portion.
Basted and roast Carolina style barbeque sauce glazed chicken. Choose by the individual portion with breast meat or leg and thigh. This item arrives to you ready to heat with a side of sauce.
Organic, pasture raised barbecue pulled pork ready for heating and enjoying on your favorite bun or just as it is. This item arrives with a 4oz side of barbecue sauce per pound ordered. One pound makes approximately 12 sliders or 4 sandwiches.
An 8oz, house made black bean and quinoa burger infused with smoky chiles, served on a pretzel bun with avocado mousse and pickled red onions.
A one pound combination of organic cheese-filled tortellini tossed in a vibrant walnut basil pesto. Finished with a touch of olive oil and parmesan. Delicious served hot or chilled—perfect as a main or a refreshing pasta salad.
A hearty half pound portion of house made macaroni and cheese, utilizing a mixture of Sierra Nevada brand organic Farmhouse cheddar and smoked jack cheese and Tillamook brand cheddar cheese folded in to an organic pasta fusilli pasta.
Organic, shucked corn on the cob ready for your grill or steamer accompanied by a side of organic, grass-fed chili lime butter.
A generous half-pound of hand-shredded cabbage and carrots, finished with our bright, house-crafted citrus slaw dressing.
Sweet Treats & Snacks
House made, 7 pack of coconut cacao energy balls. Crafted with all organic ingredients: rolled oats, maple syrup, raw cacao powder, ground flax seed, chia seeds, coconut flakes, sea salt, and house made sunflower seed butter.
Quarter pound of oven roast, organic cashews. Only 1 ingredient: Cashews
House made with 3 simple ingredients; Organic Maple Syrup, Organic Walnuts, & Sea Salt. Available by the ¼ pound!
Smoky, salty, and a little sweet. Black Sesame Toffee Brittle is bound to satisfy all cravings in one bite. Made with butter, brown sugar, chocolate and sesame seeds, This is a taste experience that you will have to take a bite out of to uncover the key to all of your deepest cravings.
